We help you identify, quantify and understand the active ingredients in your natural health product. We specialise in analysing proteins, lipids and microbial derived natural products that give your product its unique health properties.
When this is helpful
Identify and understand active compounds
Proteins and enzymes in natural products have bioactive and functional properties, such as peptides, structural proteins like collagen or catalytic enzymes that can be exploited for higher valued applications beyond essential nutrition.
We can help discover and characterise these proteins and enzymes in your natural product so you can gain the most value from it.
Our expertise includes the development of purification strategies grom bench to large scale, analytical methods for proteins and glycoconjugates and characterisation of the purified end-product for its functions and bioactivities.
Uncover the microorganisms present in your natural resource with microbial characterisation. Discover the microbes naturally occurring in your product, detect contaminants or support fermentation development.
Characterise complex natural resources to elucidate what makes it unique. From omega3s and phospholipids to sterols and squalene. Leverage our lipidomic tools to quantify lipids across natural health, food and cosmetic products.
Proteins and enzymes in natural products have bioactive and functional properties, such as peptides, structural proteins like collagen or catalytic enzymes that can be exploited for higher valued applications beyond essential nutrition.
We can help discover and characterise these proteins and enzymes in your natural product so you can gain the most value from it.
Our expertise includes the development of purification strategies grom bench to large scale, analytical methods for proteins and glycoconjugates and characterisation of the purified end-product for its functions and bioactivities.
Uncover the microorganisms present in your natural resource with microbial characterisation. Discover the microbes naturally occurring in your product, detect contaminants or support fermentation development.
Characterise complex natural resources to elucidate what makes it unique. From omega3s and phospholipids to sterols and squalene. Leverage our lipidomic tools to quantify lipids across natural health, food and cosmetic products.
High-Resolution Mass Spectrometry
Utilise our mass spectrometry technology for detecting and identifying bioactive compounds in complex mixtures. From early-stage discovery to final quality assurance of product batches, this tool helps confirm what's in your product.
Capabilities
NMR Spectroscopy
Understand the molecular structure of your natural product.
We have a commercial NMR and a team of world-class scientists and researchers who can research the detailed molecular fingerprint of your product. Understand the composition with clarity across multiple applications:
- Honey
- Wine
- Fruit and fruit juices
- Dairy
- Marine oils
- Vegetable oil, including olive oil
- High-value ingredients
- Nutraceuticals
- Cosmeceuticals
- Pharmaceuticals
Capabilities
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Contact us to discuss your specific business needs.