| Title | Non-invasive spectroscopic and imaging systems for prediction of beef quality in a meat processing pilot plant |
|---|---|
| Publication Type | Journal |
| Year of publication | 2021 |
| Authors | Dixit, Y., Hitchman, S., Hicks, T.M., Lim, P., Wong, C.K., Holibar, L., Gordon, K.C., Loeffen, M., Farouk, M.M., Craigie, C.R., Reis, M.M. |
| Journal | Meat Science |
| Volume | 181 |
| Date Published | 2021-11-30 |
| ISSN | 03091740 |
| Keywords | Meat, HSI, NIR, Spectroscopy, Chemometrics, Robot |
| URL | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85098636037&origin=inward |
| DOI | 10.1016/j.meatsci.2020.108410 |
