| Title | Factors affecting levels of volatile 4-alkyl branched-chain fatty acids in sheep milk from 2 contrasting farming systems in New Zealand |
|---|---|
| Publication Type | Journal |
| Year of publication | 2020 |
| Authors | Teng, Fei, Reis, Mariza G., Broadhurst, Marita, Lagutin, Kirill, Samuelsson, Linda, Ma, Ying, Stevens, David, Day, Li |
| Journal | Journal of Dairy Science |
| Volume | 103 |
| Date Published | 2020-03-31 |
| ISSN | 00220302 |
| Keywords | ruminant milk, fatty acid profile, volatiles, flavor intensity |
| URL | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85076866141&origin=inward |
| DOI | 10.3168/jds.2019-17192 |
