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TitleSupercritical fluid assisted, integrated process for the synthesis and separation of different lipid derivatives
Publication TypeJournal Article
Year of Publication2008
AuthorsWeber, A., Catchpole O.J., and Eltringham W.
JournalJournal of Separation Science
Volume31
Issue8
Pagination1346 - 1351
Date Published2008
ISSN16159306 (ISSN)
Keywordsacylglycerol, alcoholysis, article, atmospheric pressure, Carbon dioxide, Chromatography, Supercritical Fluid, controlled study, corn oil, Derivatives, Enzymes, Equipment Design, Esterification, Esters, Ethyl esters, Fatty Acids, fish oil, Fish oils, Glycerides, intermethod comparison, lipid, lipid analysis, Lipids, monounsaturated fatty acid, polyunsaturated fatty acid, pressure, priority journal, Reaction rates, Separation, separation technique, supercritical fluid, Supercritical fluid extraction, synthesis, Temperature, Time Factors, triacylglycerol, Triglycerides, Zea mays
AbstractThe partial synthesis of ethyl esters from corn and fish oil was carried out in a stirred tank at supercritical conditions and the products were separated from the reaction mixture using the supercritical fluid. Corn oil can be almost completely converted to ethyl esters under optimized conditions and the rate of reaction is comparable to atmospheric pressure conditions. Some concentration of polyunsaturates occurs in the partially converted glyceride fraction of fish oil, as the enzyme used, Lipozyme® TL-IM, allows preferential esterification of the saturates and mono-unsaturates that are concentrated in positions 1 and 3 of the triglycerides. By judicious selection of the processing conditions, good separation of ethyl esters from the partially reacted glycerides was achieved. © 2008 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim.
URLhttp://www.scopus.com/inward/record.url?eid=2-s2.0-44349084152&partnerID=40&md5=ed385a71f855ae81b493876fe42ab686
DOI10.1002/jssc.200800082

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