Title | Fundamental characterisation of caseins harvested by dissolved air flotation from dairy wastewater and comparison with skim milk powder |
Publication Type | Journal Article |
Year of Publication | 2018 |
Authors | Ryder, K., Ali M.A., Billakanti J., and Carne A. |
Journal | International Dairy Journal |
Volume | 78 |
Pagination | 112 - 121 |
Date Published | 2018 |
ISSN | 09586946 (ISSN) |
Keywords | Added value products, Air, Casein, Chlorine compounds, Dairies, Dissolved air flotations, Electrophoresis, Environmental concerns, Flotation, Fundamental properties, Gel electrophoresis, high performance liquid chromatography, Hydrophobic chromatography, Hydrophobic properties, Hydrophobicity, liquid chromatography, Proteins, Reversed phase high performance liquid chromatography, Rheological property, Wastewater disposal, Water treatment |
URL | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85037807808&doi=10.1016%2fj.idairyj.2017.11.007&partnerID=40&md5=a4a1881748669c3ebc041266a62b24cf |
DOI | 10.1016/j.idairyj.2017.11.007 |