| Title | Comparison of drying techniques for bovine lactoferrin: Iron binding and antimicrobial properties of dried lactoferrin |
| Publication Type | Journal Article |
| Year of Publication | 2022 |
| Authors | Morel, J., Zain S.N. Md, and Archer R. |
| Journal | International Dairy Journal |
| Volume | 124 |
| Date Published | 2022 |
| ISSN | 09586946 (ISSN) |
| Keywords | Absorption spectroscopy, Anti-microbial properties, Atomic absorption spectroscopy, Bactericidal activity, Bacteriostatic, Bovine lactoferrin, Denaturation, Drying technique, Functional properties, Iron, Iron metallography, Mammals, Microorganisms, Multiple dilutions, spray drying |
| URL | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85114841815&doi=10.1016%2fj.idairyj.2021.105142&partnerID=40&md5=491ffab2313370de271f16edef316603 |
| DOI | 10.1016/j.idairyj.2021.105142 |
